How’s your fall going? It’s been hectic here, but I’ve been making an extra effort to reclaim breakfast as a make-ahead victory. And when it comes to breakfast plans, I find that it’s best to keep it very simple. We’re in the business of recipes and cooking advice here at Kitchn, but I confess that even as I read recipe after wonderful recipe (and try them out frequently), I still return to just a few basics. Here are the three make-ahead breakfasts I know by heart.